Thursday, December 30, 2010

Morroco? Nope Portland!


Who ever knew airport food could be so beautiful & yummy?

Good job Caper's Cafe (Portland OR airport)!

This is my Morrocan Chicken dish from last night! Chicken, chickpeas, onions/peppers and raisins on a bed of couscous - served with toasted pita. The raisins I could have done without but yummy all the same. Perfect fuel for the three hour plane delay I was facing. So if you're ever in the Portland airport skip the pizza slice, be a little daring and go for the Morrocan chicken!

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