With the weather being so hot these days the last thing you want to do is turn on the oven...so then what do you do when you are craving a homemade chocolate chip cookie?
Why microwave it of course!
Microwave Chocolate Chip Cookie
1 TB butter, melted
2 TB brown sugar
2 tsp milk
3 TB AP flour
2 TB chocolate chips
1/8 tsp vanilla
Pinch of Salt
Melt butter and mix brown sugar into it.
Add vanilla, salt, and milk - combine well.
Fold in flour.
Add chocolate chips.
Pour mixture onto a microwave safe plate, spread out so edges are slightly thinner than middle. Microwave on high for 30 seconds. Let stand a few seconds. Microwave again for 30 seconds. Let stand a few seconds. (No that isn't an accidental duplicate. You'll microwave for 60 seconds in batches).
Now depending on your microwave you may need to microwave a little longer. The cookie should look dry and starting to look like a baked cookie. Just don't over microwave or you'll end up with burnt chocolate (which is why you microwave in short 30 second batches).
Hope you enjoy!